We take you to a dessert café that added a modern interpretation to the traditional Korean desserts.
You can also learn more about a brunch café that’s been drawing a lot of female customers for a decade in Garosu-gil.
We also check out a delicious looking dessert made by the owner chef who studied in France,
and you can enjoy a relaxing brunch meal in the heart of Gangnam at a house that’s been renovated into a restaurant.
Last but not least, you can enjoy an afternoon tea set and some special bingsu
on the 24th floor of a hotel that’s famous for its stunning view of Gangnam.